Seasonal Pickle - Carrot sticks

You've not doubt heard about the viral carrot salad, well this is even better. When you ferment, the nutritional profile of that food is increased and more easily absorbed by your body.

Sprinkle this through salads, wraps or lunches, add spoonfuls to your meals or just add spoonfuls to your mouth.

Organic, Vegan, raw, living and wild fermented

Ingredients - Organic Carrot, Triple filtered water, Pure Australian Salt, wild live cultures.